Programmes Leading to PolyU-SPEED Awards
| | Bachelor of Arts (Honours) Scheme in Hospitality and Tourism Management (with specialism in Convention and Event Management, Hospitality Management, Travel Industry Management)
款待及旅遊業管理(榮譽)文學士組合課程
(可專修會展管理、款待業管理、旅遊服務業管理) | |
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| Programme Code | 84061 |
| Awarding Institution | School of Professional Education and Executive Development, The Hong Kong Polytechnic University |
| Programme Starting Date | 02 Sep 2019 |
| Aims and Objectives | The central aim of the Scheme is to equip graduates with the necessary knowledge and competencies for entry to a relevant career.
Graduates will be groomed to be adaptable to dynamic environmental change, all-round, holistic, articulate, and respectful to others’ norms and cultures. This is achieved through the compilation of localised and up-to-date teaching materials relevant to the formal curriculum, and a rich informal curriculum comprising guest lectures, student activities, company visits, mentorship, complementary studies, language enhancement courses, and the like.
During the course of study, students are required to fulfil the compulsory Work-Integrated Education (WIE) requirement. WIE is a work-based learning experience which takes place in an organisational context relevant to a student’s future profession, or career, or the development of generic skills that will be valuable in the student’s future career development. Going beyond studying within campus, WIE allows students to learn from real industry practice, yet at the same time contribute to the industry and/or community.
The Bachelor of Arts (Honours) Scheme in Hospitality and Tourism Management, comprising three programmes namely:
Bachelor of Arts (Honours) in Convention and Event Management [84061-CEM]Bachelor of Arts (Honours) in Hospitality Management [84061-HPM]Bachelor of Arts (Honours) in Travel Industry Management [84061-TIM] |
| Normal Duration | 2 years (full-time mode) |
| Medium of Instruction | English (except for subjects with Chinese requirements) |
| Scheme Leader | Ms Billie CHOW (BSc, MMgt, CHE) |
| Award Leader | Bachelor of Arts (Honours) in Convention and Event Management
Dr Bruce TSUI (BBA, MSc, D.HTM, CHE)
Bachelor of Arts (Honours) in Hospitality Management
Dr Pimtong TAVITIYAMAN (BA, MSc, PhD)
Bachelor of Arts (Honours) in Travel Industry Management
Ms Elaine CHAN (BA, MPhil, CHE) |
| Deputy Award Leader | Bachelor of Arts (Honours) in Convention and Event Management
Dr Alina ZHANG (BEng, MSc, PhD)
Bachelor of Arts (Honours) in Hospitality Management
Dr Manson CHUNG (BA, MSc, DBA, CHE, CHA, FIH, AIMM, FRSPH)
Bachelor of Arts (Honours) in Travel Industry Management
Dr Bill XU (BEcon, MSc, PhD, CHE, 普通話水平測試(一級乙等), TEM8) |
| Students & Graduates Sharing |
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Media
PolyU SPEED Career Fair 2017 - Employer Interview: Marco Polo Hongkong Hotel PolyU SPEED職業博覽2017– 僱主訪問： 馬哥孛羅香港酒店
PolyU SPEED Career Fair 2016 - Employer Interview: InterContinental Hotels Group PolyU SPEED 職業博覽 2016 - 僱主訪問：洲際酒店集團
PolyU SPEED Career Fair 2016 - Interview with Students of BA (Hons) in Hospitality Management PolyU SPEED 職業博覽 2016 - 款待業管理(榮譽)文學士課程學生訪問
PolyU SPEED student becomes the first HK student joining Dubai Summer Surprises Apprenticeship Programme PolyU SPEED 學生成為首名香港代表參與杜拜暑期驚喜學徒計劃
PolyU SPEED 15th Anniversary – Stories of three outstanding alumni讀書有take 2：三位卓越校友的故事 - Ms Jennica Sadhwani, Assistant Manager, Hyatt Regency Hong Kong, Sha Tin香港沙田凱悅酒店助理經理
PolyU SPEED 15 - True Colour of Alumni Booklet 「PolyU SPEED 15 - 校友‧本色」特刊 - Seven-star internship beyond imagination - From Dubai to The Peninsula Hong Kong七星級非凡實習 從杜拜到香港半島酒店
PolyU SPEED 15 - True Colour of Alumni Booklet 「PolyU SPEED 15 - 校友‧本色」特刊 - Japanese-korean graduate becomes a local entrepreneur 日韓裔畢業生成為本地創業家
PolyU SPEED 課程內容如何切合旅遊與款待業對員工培訓的需求 (片段由亞洲電視新聞及公共事務部提供)
PolyU SPEED Travel Industry Management Students Reaped Championship in HSMAI Greater China Chapter Case Study Competition理大專業進修學院旅遊服務業學生於HSMAI個案研習賽大中華區奪冠 |
| Credits Required for Graduation | 60 - 72 credits |
| Programme Structure |
There are different award requirements for students from different background. An option for exit award is also available. For details of scheme structure, please click here. |
| Study schedule | Students are normally required to study 15 to 18 credits in each semester, and may enjoy a summer break after two semesters in an academic year.
Under the normal study load, the number of class contact hours per week is about 15 to 18.
Most of the classes will be held during daytime while some may be arranged in the evening. |
| Teaching and Assessment Methods | Teaching is usually conducted through lectures, tutorials and seminars. Depending on the contents and requirements of individual subject, classes may also be supplemented by laboratory and practical sessions. Online learning platform is also available through which students and teachers are encouraged to interact outside classrooms.
To enable students to demonstrate that they have met the intended learning outcomes of the academic programmes and fulfilled the requirements of each subject, appropriate methods of assessment will be employed. These methods usually include assignment, projects, tests and examinations. |
| Entry Requirements |
A recognized Associate Degree or a Higher Diploma or equivalent qualification.*
Those who do not possess the above-mentioned qualifications but have reached the age of 25 before 1 September, in the year in which they seek admission, may apply as mature applicants. Mature applicants should possess relevant work experience in senior positions and have completed post-secondary studies in related fields. They will also be required to pass an admission test and demonstrate to the Admission Interview Panel their ability to complete the programme.
*The main medium of instruction of the study programmes concerned should be English. Applicants who have completed programmes with other languages as the main medium of instruction are required to attain the following English Language requirement:
IELTS 6.0 or TOEFL 550 (paper based); 80 (Internet based) |
| Fees |
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Application:
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Waived (No application fee is required for 2019/20)
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Tuition:
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HK$2,475 per credit for 2019/20 admission cohort.
The tuition fee is charged on a semester basis.
Successful applicants will be required to pay a registration fee of HK$5,000 (being part of the tuition fee for the first semester of study) by the date as specified on the notice of offer/ conditional offer (normally within 10 days from the issue date of the notice of offer/ conditional offer).
Balance of tuition fee for the first semester of study will be due for payment in mid-July 2019.
Tuition fees paid are normally neither refundable nor transferable.
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Caution Money:
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HK$400 (A one-off caution money will be charged at student's first registration.)
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| Financial Assistance |
Local full-time students enrolled in PolyU-SPEED award programmes are eligible to apply for means-tested Financial Assistance Scheme for Post-secondary Students (FASP) or Non-means-tested Loan Scheme for Post-secondary Students (NLSPS) offered by the Government’s Student Finance Office (SFO). If you wish to know more about FASP and NLSPS, please visit the SFO website www.wfsfaa.gov.hk/sfo. |
 | Reimbursable courses/programmes (either all or some of the modules within a programme) under Continuing Education Fund |
| Application Status | Open for application |
| Application Period | From 8 October 2018
Interested parties are encouraged to submit applications as early as possible. |
| Application Procedures |
Please submit your application online at the admission website:
http://www.cpce-polyu.edu.hk/speed/its/speedoaa.
After submitting your application, please upload photocopy of the following documents via the online platform within 7 calendar days:
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Academic transcripts (full records of study) of your post-secondary qualifications; and
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Certificates of public examination results (including HKDSE and English language qualifications); and
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Supporting documents for professional qualifications, if any
To upload supporting documents, please go to the admission website, click “View / Update Personal Particulars” under the box “Already Applied” and then upload the files in the boxes provided.
Please follow the detailed application procedures as stated on the admission website. |
| Enquiries |
Academic Matters
Scheme Leader
Ms Billie CHOW (Tel: 3746 0717; Email: spbillie@speed-polyu.edu.hk)
Award Leaders
BA (Hons) in Convention and Event Management
Dr Bruce TSUI (Tel: 3746 0096; Email: cmtsui@speed-polyu.edu.hk)
BA (Hons) in Hospitality Management
Dr Pimtong TAVITIYAMAN (Tel: 3746 0088; Email: spimtong@speed-polyu.edu.hk)
BA (Hons) in Travel Industry Management
Ms Elaine CHAN (Tel: 3746 0710; Email: spelaine@speed-polyu.edu.hk)
Deputy Award Leaders
Administrative Matters
Programme Officer
Ms Phoebe TAM (Tel: 3746 0035; wstam@speed-polyu.edu.hk)
Administrative Assistants
Ms Pauline LEUNG (Tel: 3746 0046)
Ms Tracy YEE (Tel: 3746 0873)
General Hotline: 3400 2828
E-mail: speed@speed-polyu.edu.hk
Fax: 2363 0540 |
| Supporting Facilities | Most of the classes will be held on PolyU Hung Hom Bay (HHB) Campus and PolyU West Kowloon (WK) Campus. Both PolyU Hung Hom Bay Campus and PolyU West Kowloon Campus are equipped with state-of-the-art teaching and learning facilities. All students are entitled to access the library, computing and sports facilities at both campuses. Full-time students are also entitled to the health and dental services offered by the School.
On top of the facilities at HHB and WK campuses, all students can also access the library and sports facilities at PolyU main campus. |
| Career Opportunities | Graduates will possess proficient hospitality and tourism knowledge and communication skills, and stand ready to attempt professional qualification scheme relevant to their chosen practice. They will be immediately capable of embarking employment in a relevant profession. |
To Apply